Cafeteria
WEEKLY MENU ~ October 21 - 25
Pizza by the slice: $4
Soups: $4
Sandwich: $5
Salad: $6
Main: $7
Monday
Soup: Curried Butternut Squash
Salad: BBQ Chicken
Sandwich: Grilled Ham and Cheese
Pizza: The Spicy Ferris (chorizo, caramelized onion, feta, roasted red pepper)
Main: Apple Pie French Toast
Tuesday
Soup: Taco
Salad: Pastor Taco
Sandwich: Chorizo
Pizza: Quad Dripppple Cheese (Cheese on cheese on cheese)
Main: Enchilada Lasagna
Wednesday
Soup: Chicken Noodle
Salad: BLT
Sandwich: Meatball Sub
Pizza: The Maui (Hawaiian)
Main: Pasta Bolognese
Thursday
Soup: Broccoli Cheddar
Salad: Teriyaki Chicken
Sandwich: Butter Chicken Wrap
Pizza: Godfather (Italian Meats)
Main: Pork Dumplings
Friday
Soup: Creamy Tomato
Salad: Tomato Bocconcini
Sandwich: Turkey Club
Pizza: What the Cluck? (BBQ Chicken)
Main: Poutine
